Conducted international benchmarking research for a report prepared for Pfizer by TEConomy Partners LLC entitled “Response and Resilience: Lessons Learned from Global Life Sciences Ecosystems in the COVID-19 Pandemic.”
Benchmarked policies, laws, and programs designed to encourage value-added food processing, as part of an unpublished supplement to an economic-impact study of MU Extension.
Researched and summarized laws and policies in Arkansas, Indiana, Iowa, and Kansas and also described food innovation center programs at Cornell, Kansas State, Michigan State, Oregon State, Rutgers, and University of Nebraska Lincoln.
Assessed degree of alignment between investments made by Corporate Venture Capital affiliates of pharmaceutical companies and the firms’ core strategic interests, as part of a project by TEConomy Partners for PhRM
A titled “Strengthening Biopharmaceutical Innovation: The Growing Role of Corporate Venture Capital.”
